![\"La](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/LA-BUONISSIMA_MODENA_Crescentina_7997a.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tLa Buonissima<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] La Buonissima [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Crescentina with cream of parmesan cheese and traditional Modena balsamic vinegar. [\/vc_column_text][vc_empty_space height=\"22px\"][\/vc_column][\/vc_row][vc_row...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Il](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/IL-DUCATO_PARMA_Torta-fritta_7868.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tIl Ducato<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Il Ducato [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Torta fritta with thin slices of cow\u2019s milk cheese and Campanino apple mostarda....<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Il](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/IL-FRIULANO_SAN-DANIELE_Bun-di-semi_7808.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tIl Friulano<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Il Friulano [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Sesame seed bun with potato rosti, spring onions, latteria cheese and grated horseradish....<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Sapore](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/SAPORE-DESTATE_GRAN-SAPORE_Ciabattina_7847.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tSapore d\u2019Estate<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Sapore d\u2019Estate [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Ciabatta with stracciatella cheese, sage roasted aubergines and fresh tomato. [\/vc_column_text][vc_empty_space height=\"22px\"][\/vc_column][\/vc_row][vc_row full_width=\"stretch_row\"...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Fantasia\"](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/FANTASIA_CRUDO-STAGIONATO_Brioche-salata_7910.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tFantasia<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Fantasia [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Fantasia Savoury brioche bun with ricotta, saut\u00e9ed chard, chopped chard stalks and walnuts. [\/vc_column_text][vc_empty_space...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Italico\"](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/ITALICO_VITALI_Pane-di-grano-duro_7939.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tItalico<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Italico [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Altamura-style durum wheat bread, pea cream, saut\u00e9ed chicory and shavings of pecorino. [\/vc_column_text][vc_empty_space height=\"22px\"][\/vc_column][\/vc_row][vc_row...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"Caput](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/CAPUT-MUNDI_BASSIANO_Pane-romano_8028-1.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tCaput Mundi<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] Caput Mundi [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Roman \u201ccazzotto\u201d bread, buffalo mozzarella and fried artichoke. [\/vc_column_text][vc_empty_space height=\"22px\"][\/vc_column][\/vc_row][vc_row full_width=\"stretch_row\" css=\".vc_custom_1639064560288{padding-top: 40px...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\r\n\t\t\r\n\t\t\r\n\t\t\t![\"L\u2019inatteso\"](\"https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/LINATTESO_CULATTA_Pane-ai-cereali_8063a.jpg\")
\r\n\t\t<\/a>\r\n\t<\/div>\r\n\t\r\n\t\r\n\t\t\t\t- Sandwiches<\/a><\/li>
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
\r\n\t\t\tL\u2019inatteso<\/a>\r\n\t\t<\/h2>\r\n\r\n\t\t\t\t
\r\n\t\t\t[vc_row][vc_column][vc_empty_space height=\"22px\"][vc_column_text css_animation=\"fadeInUp\"] L\u2019inatteso [\/vc_column_text][vc_column_text css_animation=\"fadeInUp\"] Multigrain bread, yoghurt mayonnaise, seared celeriac and raw asparagus carpaccio. [\/vc_column_text][vc_empty_space height=\"22px\"][\/vc_column][\/vc_row][vc_row full_width=\"stretch_row\" css=\".vc_custom_1639064550981{padding-top:...<\/div>\r\n\r\n\t\t\t\t\t\tRead More<\/a>\r\n\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n<\/div>\t\t\t<\/div>\r\n\t\t<\/div>\r\n\t[\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"[vc_row full_width=”stretch_row” bg_type=”image” parallax_style=”vcpb-default” bg_image_new=”id^12524|url^https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/11\/bg.jpg|caption^null|alt^null|title^bg|description^null” css=”.vc_custom_1637919751240{padding-top: 80px !important;padding-bottom: 80px !important;}”][vc_column][vc_row_inner content_placement=”middle”][vc_column_inner][vc_column_text] Ready to slice Prosciuttos [\/vc_column_text][vc_empty_space][vc_column_text] The \u201cTUTTAFETTA\u201d range is designed to meet the needs of those that require a high-quality ready-to-slice prosciutto. Various solutions are available: classic cut completely free of rind, square with or without rind, and finally an innovative product with an […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page.php","meta":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/pages\/12998"}],"collection":[{"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/comments?post=12998"}],"version-history":[{"count":28,"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/pages\/12998\/revisions"}],"predecessor-version":[{"id":14071,"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/pages\/12998\/revisions\/14071"}],"wp:attachment":[{"href":"https:\/\/www.salumificiovitali.com\/en\/wp-json\/wp\/v2\/media?parent=12998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
- Recipes<\/a><\/li><\/ul><\/div>\r\n\t\t\r\n\t\t
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[\/vc_column_text][vc_empty_space][vc_column_text]<\/p>\n
The \u201cTUTTAFETTA\u201d range is designed to meet the needs of those that require a high-quality ready-to-slice prosciutto. Various solutions are available: classic cut completely free of rind, square with or without rind, and finally an innovative product with an easy peel film. [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=”12px”][vc_column_text]<\/p>\n TUTTAFETTA WITH RIND FULL OR HALF-SIZE<\/strong> TUTTAFETTA WITH EASY PEEL PROTECTIVE FILM<\/strong> [\/vc_column_text][vc_empty_space][\/vc_column][\/vc_row][vc_row bg_type=”image” parallax_style=”vcpb-default” bg_image_new=”id^13443|url^https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-2011.jpg|caption^null|alt^null|title^Sfondo 2011|description^null” bg_image_repeat=”no-repeat”][vc_column][vc_row_inner css=”.vc_custom_1640869152227{padding-top: 50px !important;}”][vc_column_inner width=”1\/4″][vc_single_image image=”13015″ img_size=”full” alignment=”center”][vc_empty_space height=”22px”][vc_column_text]<\/p>\n Il tuttafetta classico<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/4″][vc_single_image image=”13001″ img_size=”full” alignment=”center”][vc_empty_space height=”22px”][vc_column_text]<\/p>\n Il tuttafetta a met\u00e0 con cotenna<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/4″][vc_single_image image=”13002″ img_size=”full” alignment=”center”][vc_empty_space height=”22px”][vc_column_text]<\/p>\n Il tuttafetta in macchinetta<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column_inner][vc_column_inner width=”1\/4″][vc_single_image image=”13610″ img_size=”full” alignment=”center”][vc_empty_space height=”22px”][vc_column_text]<\/p>\n Prosciutto crudo stagionato bauletto<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=”1\/4″][\/vc_column_inner][vc_column_inner width=”1\/2″][vc_empty_space height=”102px”][vc_column_text]<\/p>\n Average nutritional values per 100 g of product<\/span><\/span><\/p>\n [\/vc_column_text][vc_empty_space][vc_single_image image=”13892″ img_size=”full”][vc_empty_space height=”22px”][vc_column_text]<\/p>\n [\/vc_column_text][vc_empty_space][\/vc_column_inner][vc_column_inner width=”1\/4″][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content” css=”.vc_custom_1637171379587{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/11\/bg.jpg?id=12524) !important;}”][vc_column][vc_empty_space][vc_column_text]\t\t
\nThe TUTTAFETTA range of prosciuttos offers plenty of choice for customers that want an easy-to-use product with uniform slices. The classic Tuttafetta has the same shape as the traditional prosciutto but is completely rind free<\/strong>: an easy-to-use product that guarantees top-quality results<\/strong>.<\/span><\/p>\n
\nConsistent slices from start to finish to guarantee maximum ease of use. Available whole or half-size.<\/span><\/p>\n
\nTHE INNOVATIVE ENVELOPING AND PROTECTIVE WRAP<\/strong>, to be removed when slicing, is extremely practical and guarantees uniform slices of prosciutto every time, improving performance and preventing waste and contamination.<\/span><\/p>\n\n