[vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb el_id=\u00bbHome\u00bb css=\u00bb.vc_custom_1636550716428{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/11\/Foto-gruppo.jpg?id=12265) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb][vc_row full_width=\u00bbstretch_row_content_no_spaces\u00bb content_placement=\u00bbmiddle\u00bb][vc_column][vc_empty_space height=\u00bb25px\u00bb][vc_column_text]<\/p>\n
Un asunto familiar<\/span><\/span><\/p>\n [\/vc_column_text][vc_empty_space height=\u00bb25px\u00bb][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb el_id=\u00bb1948″ css=\u00bb.vc_custom_1639557617618{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-1948.jpg?id=13435) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13451″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1636563653485{padding-top: 120px !important;}\u00bb][vc_column_text]<\/p>\n Segunda posguerra . .<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n Nuestra historia da comienzo despu\u00e9s de la Segunda Guerra Mundial, cuando el fundador de la empresa, Benito Vitali, decide abrir una carnicer\u00eda. Era una tienda peque\u00f1a en un pueblecito de los Apeninos bolo\u00f1eses, donde el joven Benito puso en pr\u00e1ctica todo lo que hab\u00eda aprendido en los a\u00f1os anteriores trabajando como matarife de cerdos. En pocos a\u00f1os, Benito transform\u00f3 la carnicer\u00eda en un peque\u00f1o matadero y laboratorio para producir embutidos y jamones.<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb el_id=\u00bb1973″ css=\u00bb.vc_custom_1639560725035{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-1973.jpg?id=13460) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1639560554761{padding-top: 150px !important;}\u00bb][vc_column_text]<\/p>\n La primera planta de curado<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n A principios de los a\u00f1os setenta, Benito Vitali ampli\u00f3 la actividad de la f\u00e1brica de embutidos y compr\u00f3 una planta dedicada \u00edntegramente al curado del jam\u00f3n crudo, que en la actualidad constituye tambi\u00e9n la sede principal de la empresa.<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13450″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb css=\u00bb.vc_custom_1639558109337{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-1990.jpg?id=13441) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bb1990″][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13449″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1639560573235{padding-top: 80px !important;}\u00bb][vc_column_text]<\/p>\n A\u00f1os de crecimiento e inversiones<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n Los noventa son a\u00f1os de un gran crecimiento. Se hicieron varias ampliaciones en Castel D\u2019Aiano y se realizaron inversiones en maquinaria y tecnolog\u00edas innovadoras, que han transformado nuestra empresa en una realidad moderna donde la tradici\u00f3n y el v\u00ednculo con el pasado se a\u00fanan perfectamente con las instalaciones punteras. [\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb css=\u00bb.vc_custom_1636551871772{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/11\/Sfondo-2008.jpg?id=12286) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bb2008″][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1639560594854{padding-top: 150px !important;}\u00bb][vc_column_text]<\/p>\n Inversiones para el medioambiente<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n En 2008, hicimos la primera instalaci\u00f3n fotovoltaica; produce energ\u00eda que se utiliza directamente para el funcionamiento de nuestras l\u00edneas de producci\u00f3n. [\/vc_column_text][\/vc_column][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13448″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb css=\u00bb.vc_custom_1639558281759{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-2011.jpg?id=13443) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bb2011″][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13442″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1639560614924{padding-top: 80px !important;}\u00bb][vc_column_text]<\/p>\n La nueva planta de Serramazzoni <\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n En 2011, adquirimos la planta de producci\u00f3n de Serramazzoni, en la provincia de M\u00f3dena, dedicada al curado de las carrilladas, las culatas y de una de nuestras joyas de la corona: el jam\u00f3n Il Dolcecuore. Dedicamos especial atenci\u00f3n a la selecci\u00f3n de materias primas y a la cuidadosa elaboraci\u00f3n.<\/span><\/span><\/p>\n [\/vc_column_text][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb css=\u00bb.vc_custom_1639558982295{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/11\/Sfondo-2016-1.jpg?id=12423) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bb2016″][vc_row enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column width=\u00bb1\/2″ css=\u00bb.vc_custom_1639560633790{padding-top: 150px !important;}\u00bb][vc_column_text]<\/p>\n Estados Unidos de Am\u00e9rica<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n 2016 fue un a\u00f1o muy importante para nosotros. De hecho, la planta de Castel D\u2019Aiano se incluy\u00f3 en la lista de las empresas autorizadas para exportar a Estados Unidos de Am\u00e9rica, que marc\u00f3 el inicio de las exportaciones de nuestros productos a un mercado cada vez m\u00e1s importante para el sector de los embutidos italianos. [\/vc_column_text][\/vc_column][vc_column width=\u00bb1\/2″][vc_single_image image=\u00bb13444″ img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb full_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb css=\u00bb.vc_custom_1639557937544{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-OGGI-1.jpg?id=13438) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bbOggi\u00bb][vc_row content_placement=\u00bbmiddle\u00bb enable_overlay=\u00bbenable_overlay_value\u00bb overlay_color=\u00bbrgba(255,255,255,0.15)\u00bb][vc_column css=\u00bb.vc_custom_1636551114149{padding-top: 80px !important;}\u00bb][vc_column_text]<\/p>\n Actualidad . .<\/span><\/span><\/p>\n [\/vc_column_text][vc_column_text]<\/p>\n En la actualidad, nuestra f\u00e1brica de embutidos sigue creciendo y ampliando cada vez m\u00e1s el n\u00famero de pa\u00edses a los que exportamos. Y tenemos muchos proyectos en marcha con miras a desarrollar la capacidad productora y la gama de embutidos que ofrecemos. Seguimos siendo, no obstante, una empresa familiar a cuyo mando est\u00e1n Rossano Vitali y sus tres hijos: Giorgia, Daria y Davide. [\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=\u00bb225px\u00bb][\/vc_column][\/vc_row][\/vc_section][vc_section full_width=\u00bbstretch_row\u00bb content_placement=\u00bbbottom\u00bb css=\u00bb.vc_custom_1639558353460{background-image: url(https:\/\/www.salumificiovitali.com\/wp-content\/uploads\/2021\/12\/Sfondo-CARTINA.jpg?id=13445) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}\u00bb el_id=\u00bbContatti\u00bb][vc_row full_width=\u00bbstretch_row_content\u00bb][vc_column offset=\u00bbvc_hidden-xs\u00bb][vc_row_inner][vc_column_inner width=\u00bb1\/6″][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][vc_single_image image=\u00bb12439″ img_size=\u00bbfull\u00bb alignment=\u00bbright\u00bb css=\u00bb.vc_custom_1637058275321{margin-right: -10px !important;}\u00bb][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][vc_single_image image=\u00bb12440″ img_size=\u00bbfull\u00bb css=\u00bb.vc_custom_1637058281129{margin-left: -10px !important;}\u00bb][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][\/vc_column_inner][vc_column_inner width=\u00bb1\/6″][\/vc_column_inner][\/vc_row_inner][vc_empty_space height=\u00bb22px\u00bb][vc_row_inner][vc_column_inner css=\u00bb.vc_custom_1636556343669{padding-bottom: 20px !important;}\u00bb][vc_column_text]<\/p>\n
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\nEn la actualidad, tanto la planta de Castel D\u2019Aiano como la de Serramazzoni cuentan con instalaciones fotovoltaicas en el tejado.
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